Skip to navigation Skip to content
The Meat Club

This recipe of Barramundi Fish and chips from Ambassador Terrie Anne of Carrotsticks and cravings  is a healthier version of the traditional dish. It is oven baked and still crispy like the fattening fried fish and chips you buy.

Barramundi Fillet


You may also like

Salmon and Red Capsicum Dip

Salmon and Red Capsicum Dip

This Atlantic Salmon Red Capsicum Dip is a great starter for any dinner party. ...

View Recipe
Tandoori Fish

Tandoori Fish

Tandoori Fish is a classic Indian dish that is great with our range of ...

View Recipe
Sea Bream with Lemon and Parsley

Sea Bream with Lemon and Parsley

Nothing says clean and lean then a beautifully simple pan-fried Sea Bream with ...

View Recipe
    0
    Your Cart
    Your cart is emptyReturn to Shop
      Calculate Shipping