12 Products
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Salmon Fillet
150g
$14.00 — available on subscription
Barramundi Fillet
150g
$13.00 — available on subscription
New Zealand Wild Caught Tarakihi (Sea Bream)
250g
$19.00 — available on subscription
New Zealand Wild Caught Snapper
250g
$24.00 — available on subscription
Cold Smoked Atlantic Salmon Thin Sliced
100g
$13.00 — available on subscription
New Zealand Wild Caught Gurnard
250g
$22.00 — available on subscription
Raw Atlantic Salmon Whole Fillet
1.3kg
$90.00 — available on subscription
Natural Hot Smoked Atlantic Salmon
150g
$14.00 — available on subscription
Cracked Pepper Hot Smoked Atlantic Salmon
150g
$14.00 — available on subscription
Sustainable Fish Bundle
2kg
$166.00 — available on subscription
New Zealand Wild Caught Fish Bundle
1.5kg
$116.00 — available on subscription
Cold Smoked Atlantic Salmon Whole Fillet
1kg
$90.00 — available on subscription
Australian and New Zealand fish are among the most sustainably produced in the world. Whether they are ocean farmed or line-caught in small batches, our products are synonymous with quality and are a favourite among chefs due to favourable taste profiles and tenderness. You can be rest assured that The Meat Club’s fish is sourced from an unspoiled environment, with utmost care for their welfare.