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New Zealand Grass Fed Lamb Mince
New Zealand Grass Fed Lamb Mince
Frozen

New Zealand Grass Fed Lamb Mince

Weight: 500g

500
$24.50 available on subscription

Our New Zealand Free Range Lamb Mince is grass fed on Gisborne pastures in close proximity to the Pacific Ocean, giving the lamb a unique flavour. Versatile and tender, it is blended from the thigh and perfect for stir fry and Asian-style cooking.

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New Zealand Grass Fed Lamb Mince

Hormone Free

New Zealand Grass Fed Lamb Mince

Halal

Product Details

  • Naturally reared in open pastures
  • 100% grass fed and grass finished
  • Never administered growth hormones, antibiotics strictly limited to sick animals
  • Blast frozen to ensure product integrity
  • Great source of proteins, minerals and natural fats

New Zealand is renowned for the quality of its lamb, and The Meat Club’s lamb is the best of the best. Raised in the foothills of the Gisborne region, our lambs are raised in a low impact manner, with high rainfalls meaning lush grass all year round. The proximity to the sea gives the lamb a great flavour from eating the salty coastal grasses, and it provides high quality protein along with iron, zinc and B vitamins.

Our New Zealand Free Range Lamb Mince is versatile and tender, it is blended from the thigh and perfect for stir fry and Asian-style cooking.

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