Weight: 100g
100Our signature Dukkah blend is made locally in Singapore with the perfect mix of herbs, seeds and nuts. It is a great for seasoning our range of chicken, beef and lamb, and can be used as a substitute for traditional salt and pepper.
In stock
Bringing convenience to your food preparation, our Dukkah is the perfect mix of herbs, seeds and nuts. Made locally in partnership with Gourmet Ready, we only use quality fresh high ingredients with no added preservatives. Our Dukkah is great for seasoning our range of chicken, beef and lamb, and can be used as a substitute for traditional salt and pepper.
Ingredients: Peanuts, hazelnuts, almonds, coriander seeds, cumin seeds, salt, chilli, pepper
Allergens: Contains nuts
Why Gourmet Ready? The Meat Club team are experts in procuring high quality raw proteins, but have always had a soft spot for rubs, sauces and marinades which bring convenience and flavour to everyday meals. The Gourmet Ready team are the best in the business when it comes to blending clean, great tasting ingredients to create delicious products that compliment our protein range. All Gourmet Ready products are made in Singapore and are proudly halal certified, with no artificial ingredients or preservatives.
Frozen
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Frozen
