- Naturally reared in open pastures with freedom to wallow
- Fed a diet of mixed natural grains
- Never administered growth hormones, antibiotics strictly limited to sick animals
- Great source of proteins, minerals and natural fats
- Keto friendly
The Meat Club pork comes from the Australia. Our supplier’s farming methods ensure a stress-free
environment, by ensuring that the pigs are raised on a tailored, natural, grain-based diet free from growth promotions and hormones. They are free to roam, root and wallow in paddocks, meaning they are healthy and happy.
Our Australian Free Range Salami is great to be use in pastas, risottos, pizza, salads or served on a charcuterie board.
