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The Meat Club

Pork Spanish chorizo sausage and mash . There is something awfully comforting about bangers and mash. The Meat Club’s pork chorizo sausages need very little accompaniment because of the flavour they bring to the dish. We love to pair this with sweet potato mash but normal potato, pumpkin and even polenta are great alternatives as well.

Free Range Spicy Spanish Chorizo Sausages


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