Skip to navigation Skip to content
The Meat Club

Words by #sgfoodie @healthyishandhappy: Its been raining a lot in Singapore and the rainy weather always makes me crave warm hearty comfort food. For me one of my favorites is Lamb Keema with fresh Chapatis. This recipe is full of flavor and the warm spices will keep you coming back for more!
Back to the Keema! You can choose your meat of choice (beef, lamb, chicken, mutton) but personally I love lamb.

New Zealand Grass Fed Lamb Mince


You may also like

Porterhouse steaks with onion gravy

Porterhouse steaks with onion gravy

Porterhouse steaks with onion gravy is an easy mid week meal. Pro-Tip: pair ...

View Recipe
Caramelised Onion with Minced Beef Pizza

Caramelised Onion with Minced Beef Pizza

This Caramelised Onion with Minced Beef Pizza is a sure fire way to get ...

View Recipe
Chicken Satay

Chicken Satay

Chicken Satay is a Southeast Asian dish of seasoned, skewered and grilled meat, served ...

View Recipe
    0
    Your Cart
    Your cart is emptyReturn to Shop
      Calculate Shipping