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Wagyu Beef Burger Patties (2 Pack)
Wagyu Beef Burger Patties (2 Pack)

Wagyu Beef Burger Patties (2 Pack)

Weight: 300g

$11.00 available on subscription

Our 100% Grass Fed Beef Burger Patty is made with only the finest beef that is minced and seasoned with salt and pepper before being formed into a patty. With no other additives or seasoning, they are perfect for pan-frying or the BBQ. Check out our Outback beef burgers recipe for inspiration!

In stock


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Product Details

  • Made in Singapore
  • Clean raw ingredients
  • Gluten free, with no preservatives, artificial ingredients or preservatives
  • Blast frozen to ensure product integrity.

Australian Wagyu Beef Burger Patties are made using 400 days grain fed F1 wagyu beef. Taking the hassle out of your next gathering, they are perfect for pan-frying or the BBQ. Adapt our classic burger recipe to suit the larger patty size for your next meal, now.

Australia is renowned for the quality and consistency of its beef. The Meat Club range of 100% grass raised, grain finished beef is certified #trueaussie, which means that it is produced naturally and free to roam in a land of abundant natural pasturelands.

You can be assured of the food safety for our beef, as it is cut and vacuum packed at the processor in Australia. This means less contamination risks as third-party handling is significantly reduced, with no-one ‘touching’ your meat until it is opened by you in the comfort of your home.

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