- Made in Australia by v2 Foods
- Plant Based
- Palm Oil free
- Blast frozen to ensure product integrity
v2 food Plant Based Mince is a delicious, versatile yet nutritious alternative for anyone that loves the taste of meat but doesn’t want to get it from animals. The team at v2food designed the mince in conjunction with CSIRO to look, cook and taste like beef mince, so you can experiment with a range of cuisines and recipes. Whether you are whipping up a pasta sauce or dumpling filling, v2 food Plant Based Mince is a great choice that can compliment The Meat Club’s existing range of vegetarian options.
Simply heat oil in pan over medium heat and add v2 food Plant Based Mince mince. Cook, stirring until lightly browned and heated through. Continue cooking as per your favourite mince recipe to create a delicious dish.
Ingredients: Water, Soy Protein, Vegetable Oils (contains antioxidant (Tocopherol)), Thickener (Methylcellulose, Modified Starch, Carrageenan), Flavours (contains Glutamic Acid), Colours (Caramelised Sugar, Beetroot Powder), Salt, Yeast Extract, Mineral (Zinc, Iron), Vitamins (B3, B6, B12), Antioxidant (Ascorbic Acid).
Allergens: contains soy