Our 100% Australian Cage-Free Chicken is sourced from farms in New South Wales, where the chicken are raised in large barns. Our chickens are never administered growth hormones and have the freedom to roam, with access to seasonal non-GMO feed ensuring a delicious tasting all-natural chicken. Certified Halal, chlorine-free and raised on non-GMO feed, our partners use precision machinery to perfectly portion your cuts, and then snap freeze the products to lock in the freshness.
Our Ocean Farmed Salmon is sourced from the pristine ocean waters off the coast of Tasmania, where they swim against the tides in state of the art sea pens. A great natural source of Omega 3’s, our Ocean Farmed Whole Salmon Side has a wonderfully rich, full flavour and a deep red/orange colour.
The Meat Club pork comes from the Western Victoria region of Australia. Our supplier’s farming methods ensure a stress-free environment, by ensuring that the pigs are raised on a tailored, natural, grain-based diet free from growth promotions and hormones. They are free to roam, root and wallow in paddocks, meaning they are healthy and happy.
Our Burger Patty has been prepared by Larderfresh, using ingredients that have been sourced from Australian farmers. Flavoured with freshly roasted and ground spices, this burger is a healthy plant-based protein alternative. Happily gluten, egg, dairy, wheat, onion, garlic and preservative free.