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From: $80.00 every 4 weeks

(1 kg), frozen

Product of Australia


Our Cold Smoked Atlantic Salmon Whole Fillet is the perfect accompaniment for your next gathering. Slice thinly into a simple pasta, add to a cheese board or top on your favourite canapés. Or place the whole fillet in a preheated oven (180ºC) for 20 minutes until heated through and serve with a generous salad. Great for sharing with up to 5 guests, our Whole Cold Smoked Atlantic Salmon Fillet is wonderfully rich, full off flavour and a great natural source of Omega 3’s (see more here).

Raised in cool, deep sea waters in Tasmania, our Atlantic Salmon is perfect for oven baking with fresh dill, lemon and salt and pepper.

For recipe inspiration check out this quick and easy meal for home now or this simple YouTube video here.

Origin: Tasmania, Australia

Additional information

Weight 1 kg
Order Type

Autopilot, Single Purchase

Stock Type