Brown Rice and Mushroom Burger Patty – Frozen
From: $7.60 every 4 weeks
Product of Australia
Our Brown Rice and Mushroom Burger Patty has been prepared by Larderfresh, using ingredients that have been sourced from Australian farmers. Flavoured with freshly roasted and ground spices, this burger is a healthy plant-based protein alternative.
Gluten-Free. Egg-Free. Dairy-Free. Wheat-Free. Onion & Garlic-Free. Preservative-Free.
Ingredients: Brown rice (47%), carrot, chickpea, sweet potato, mushrooms (5%), sesame seeds, rice bran oil, tamari (from soy), seaweed (1%), black sesame seeds, salt
Autopilot, Single Purchase