Brown Rice and Mushroom Burger Patty – Frozen


From: $7.60 every 4 weeks

Product of Australia


Our Brown Rice and Mushroom Burger Patty has been prepared by Larderfresh, using ingredients that have been sourced from Australian farmers. Flavoured with freshly roasted and ground spices, this burger is a healthy plant-based protein alternative.

Gluten-Free. Egg-Free. Dairy-Free. Wheat-Free. Onion & Garlic-Free. Preservative-Free.

Ingredients: Brown rice (47%), carrot, chickpea, sweet potato, mushrooms (5%), sesame seeds, rice bran oil, tamari (from soy), seaweed (1%), black sesame seeds, salt

Additional information

Weight 0.25 kg
Order Type

Autopilot, Single Purchase

Stock Type