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Monthly Archive for: "February, 2020"
Home » Archives for February 2020
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EXPLAINED: Naming conventions
By tmc_admin
In Meat Safety
Posted February 20, 2020

EXPLAINED: Naming conventions

We know, steak cuts can be a handful to remember sometimes. Check out our infographic on our naming conventions of the different steak cuts.

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Our promise on food safety
By tmc_admin
In Meat Safety
Posted February 5, 2020

Our promise on food safety

The Novel Coronavirus outbreak has raised issues about health and hygiene. With that, we have included a helpful infographic around our promise on food safety on items we import from Australia.

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